Reservations

Mother’s Day Yum Cha Lunch

A special mum deserves a decadent Mother’s Day treat.

Spoil your mum with Donna’s premier Yum Cha experience for $85/pp

With a carefully curated Yum Cha menu, designed by Head Chef Lyndon Tyers to be enjoyed in our magnificent dining space, it is an experience that mum will love.

Kids menu also available for children 12 and under for $25/pp.

Limited places available and will fill quickly.

To secure your place, book HERE 

Or phone us on (07) 3243 4888

Yum Cha Lunch Menu

Vegetable + bamboo crystal dumpling
Scallop + prawn crystal har gow
Chicken, prawn + shiitake siu mai
Spicy pork xiao long bao
Duck and prawn wontons + consommé
BBQ pork puff
Baby abalone tart
Cumin spiced lamb buns
Prawn and garlic chive spring roll
Prawn toast w fermented chilli aioli + crispy seaweed
Fried calamari w native pepper berry, garlic + lemon
Mango pancake

Vegetarian Yum Cha Menu

Vegetable + bamboo crystal dumpling
Pan fried vegetable dumpling
Pea + truffle wontons + consommé
Marinated tofu in Sichuan chilli oil
Pumpkin puff
Mushroom tart
Crispy taro dumpling
Cumin spiced eggplant buns
Potato and curry spring roll spring roll
Spring onion pancake

Fried eggplant w fragrant ginger, black bean + chilli dressing
Mango pancake

Kids Menu
BBQ pork puff
Cumin spiced lamb buns
Sweet char siu pork bao
Potato and curry spring roll
Egg custard tart